Eat well,Feel great.

At Métier we’re committed to creating fresh and flavorful food for people who value quality and health. Our menu features fresh salads, bowls, waffles and smoothies that are rich in energy and full of flavor. Join us for coffee, breakfast, come in for lunch, or meet up with friends for our happy hour small plates.

Food

Available Open-4PM

House Belgian Sourdough Waffle
– ADD –

Butter, maple syrup
CB’s Nuts Peanut Butterhouse seasonal jam
House seasonal jam
Fresh Strawberry or Fresh Banana

Avocado Waffle
Avocado, fried egg*, olive oil, balsamic

Ham & Eggs
Capicollo ham, two fried eggs*, Beecher’s Flagship cheddar, maple syrup

Seasonal Waffle: Goat Cheese and Honey
Goat cheese, honey, black pepper

Yogurt & Granola
Ellenos Real Greek Yogurt, house granola

*No substitutions please. Eating raw or undercooked food may be harmful.

Available OPEN – 4pm

Breakfast Bowl
Capicollo Ham or Vegan Field Roast, brown rice, 2 fried eggs*, avocado, Beecher’s flagship, toast

Kimchi Bowl
Brown rice, kimchi*, spinach, cucumber, pepitas, scallions, 7-minute egg*

Rice & Curry Bowl
Thai style green curry with seasonal vegetables over brown rice

Sprouts & Salsa
Capicollo Ham or Vegan Field Roast, brown rice, blackened brussel sprouts, spinach, cherry tomato, roasted tomatillo & radish salsa, avocado

Rice & Eggs 
White rice, 2 fried eggs*, Bragg’s Aminos, Beecher’s Flagship

House Salad
Spinach, fresh parsley, cucumber, orange, candied walnut, shaved manchego, rosemary croutons, olive oil, red wine vinegar

Caesar Salad
Spinach, cherry tomato, rosemary croutons, shaved manchego, house Caesar dressing

Quinoa Tabbouleh
Quinoa, cherry tomato, herbs, cucumber, red onion, lemon, house tahini dressing

Açaí Bowl
Blended with coconut milk & served with granola – rotating toppings available


Grilled Cheese
Beecher’s flagship, goat cheese, piquillo pepper, house beer mustard – served with pickles

Turkey Panini
Turkey, spicy mayo, smoked gouda, spinach, tomato jam – served with pickles

Sardine Tartine
Sardine, pickled red onion, capers, 7-minute egg* and piquillo pepper topped with manchego

Avocado Toast
Smashed avocado spread with hatch chili sauce, crushed pepitas, micro greens, on Seawolf Sourdough

Radish Toast
Thin sliced radish, butter, sea salt, on sourdough

PB&J Smoothie

CB’s Nuts Peanut Butter, blueberry, banana, plant protein, almond milk

Strawberry Banana Smoothie
Strawberries, banana, plant protein, almond milk

Klean Recovery Smoothie
Strawberries, banana, chocolate sauce, klean recovery protein, whole milk

Reaper Smoothie
House cold brew concentrate, banana, house “nutella”, almond milk

Green Smoothie
Spinach, banana, mango, coconut milk, oj

Vella Dry Jack Reserve
With seasonal preserves and sourdough toast

Castelvetrano Olives

Candied Spiced Nuts
Almonds, cashews & walnuts in cayenne, chili & maple

 

HAPPY HOUR 3pm – 6pm

$1 OFF ALL DRINKS | Yes, any alcohol of your choice

LIBATIONS

Full Bar Selection with Seasonal House Cocktail Menu

SUMMER COCKTAILS

Obscuro | Bourbon, Ramazzotti, demerara, cold brew, Angostura, orange

Forever | Gin, Elderflower liqueuer, balsamic vinegar, basil, strawberry

Favor | Mezcal, Campari, Carpano Antica, Lucille IPA, grapefruit

El Dorado Sour | El Dorado Rum, lime, simple

Rotating Sangria | Red wine, rum, soda, seasonal fruit

Bartender’s Choice | Choose your spirit. Sweet or bitter

Photo of our bar with happy hour snack menu

DRAFT BEER

Our taps focus on Northwest drafts and rotate weekly
Please check the board in the bar for our most current offerings

CANS & BOTTLES

Rainier Tall Boy

Blanche de Chambly | Belgian Style White, Unibroue | Canada

Vander Ghinste, Flemmish Sour Red | Belgium

Honey Meadow Cider, Finn River Farm & Cidery | Chimacum, WA

WINE

2015 Rattlesnake Red, Cabernet Sauvignon Blend, Portteus | Zilla, WA

2013 Stoney Vine, Grenache-Syrah, WT Vintners | Columbia Valley, WA

2013 Gorgeous Syrah, WT Vintners | Horse Heaven Hills, WA

2013 Zinfandel, Portteus | Zilla, WA

2014 Numbskull, Bordeaux, Mark Ryan Winery | Woodinville, WA

2013 Pinot Noir, Portteus | Zilla, WA

2014 The Dissident Red, Cabernet Sauvignon, Mark Ryan Winery | Woodinville, WA

2014 Chardonnay, For A Song | Columbia Valley, WA

2015 Sauvignon Blanc, Kestrel | Yakima, WA

2014 Gruner Veltliner, WT Vintners | Horse Heaven Hills, WA

2015 Rosé, Airfield | Yakima, WA

Crémant de Limoux Sparkling Rosé Brut, Domaine J. Laurens | La Digne d’Aval, FRANCE

Cava Brut Nature, Bonaval | Almendralejo, SPAIN

Hera, Vinho Verde Branco, Adega Cooperativa Ponte de Barca |  PORTUGAL

CAFÉ

We proudly serve the finest seasonal offerings from:

Slate Coffee Roasters | Seattle
Elm Coffee Roasters | Seattle
Temple Coffee Roasters | Sacramento, CA

CURRENT ROTATING ROASTER: Broom Wagon Coffee | Charleston, SC

Our Fresh Brewed Coffee changes several times throughout the day, and our single-origin espresso rotates every Monday. We offer a full selection of specialty espresso drinks showcasing our attention to quality and detail.

Harbor Herbalist Tea

Think, Hercules, Chai Masala, Métier Blend, Repose

Mexican Coca Cola

Malus Ginger Beer

Mountain Valley Sparkling Water

Townshends Brew Dr. Kombucha

Columbia Gorge Juices