Competitive humans need fuel.

In our holistic approach we want to leave out bland, unappetizing health foods. Our café menu features foods rich in energy and flavor. On top of that we serve a variety of kick-back beers, spirits and wine selections for post or non work-out time.

Food

Available Open-3PM

American-style Belgian Waffle
Butter, maple syrup *v

  • Sub Peanut Butter & Seasonal Jam
  • Sub House “Nutella”

Avocado Waffle
Avocado, fried egg*, olive oil, balsamic

Bacon & Eggs Waffle
Capicollo, two fried eggs*, Beecher’s Flagship cheddar

Smoked Seasonal Catch Waffle
House smoked seasonal fish, kimchi*, cilantro, fried egg*

Kimchi Fried Rice
Brown rice, kimchi*, Beecher’s Flagship Cheddar, toasted pumpkin seeds, spring greens

Field Roast Bowl
Brown rice, wild mushroom Field Roast, sweet chicory, shaved fennel, cherry tomato, cilantro mojo *vg

Grilled Cheese Sandwich
Cheddar, goat cheese, roasted red pepper, beer mustard, side house salad

  • Add Capicollo Ham
  • Add Avocado

Metier Reuben Sandwich
Pastrami, sauerkraut, red pepper mojo, beer mustard, side house pickles

  • Sub Mushroom Field Roast – +No charge

Quinoa Salad
Quinoa, mustard greens, sweet chicory, whole avocado, 7-minute egg*, pumpkin seeds, black currant vinegar, olive oil *vg

*No substitutions please. Eating raw or undercooked food may be harmful.

Available 4pm – close

Candied Nuts
Cashew, almond, walnut, cayenne, chili, maple

Marinated olives
Castelvetrano olives, sun-dried tomato confit

Cheese Board
3oz imported & local cheeses, seasonal preserve, toasts

  • Put some meat on it

Truffled Mac’n’Cheese
Macaroni, smoked cheeses, truffle oil, rosemary breadcrumb

Kimchi Fried Rice
Brown rice, kimchi, Beecher’s Flagship cheddar, toasted pumpkin seeds, spring greens

Field Roast Bowl
Brown rice, wild mushroom Field Roast, sweet chicory, shaved fennel, cherry tomato, cilantro mojo

Grilled Cheese Sandwich
Cheddar, goat cheese, roasted red pepper, beer mustard, side house salad

  • Add Capicollo Ham
  • Add Avocado

Metier Reuben Sandwich
Pastrami, sauerkraut, red pepper mojo, beer mustard, side house pickles

  • Sub Mushroom Field Roast + No Charge

Speck ‘n Rye
Smoked Prosciutto over Jim Beam Rye

Available All Day

PB&J Smoothie
CB’s Nuts Peanut Butter, blueberry, banana, plant protein, almond milk

Strawberry Banana Smoothie
Strawberries, banana, plant protein, almond milk

Reaper Smoothie
House cold brew concentrate, banana, house “nutella”, almond milk

Acai Bowls
Coming soon…

Available 3-6pm daily

Candied Nuts | Cashew, almond, walnut, cayenne, chili, maple

Marinated Olives |Castelvetrano olives, sun-dried tomato confit

Truffled Mac’n’Cheese | Macaroni, smoked cheeses, truffle oil, rosemary breadcrumb

Grilled Cheese Sandwich | Cheddar, goat cheese, roasted red pepper, beer mustard, side house salad

$1 OFF ALL DRINKS | Yes, any alcohol of your choice

Photo of our bar with happy hour snack menu

LIBATIONS

Full Bar Selection with Seasonal House Cocktail Menu

– Spring Classics –

Pimms Mule | Pimms, lemon, cucumber, Malus Ginger Beer

Métier Mojito | Rum, mint, lime, soda

Último | Nuestra Soledad Mezcal, Green Chartreuse, Maraschino, Firewater bitters

Palomás | Tequila, grapefruit, lime, Campari, Liqueur de Pamplemousse, soda

Therapy | Bourbon, lemon, lavender, Cynar

Cucumber Gimlet | Bombay Sapphire gin, lime, cucumber, celery bitters

Bartender’s Choice | Choose your spirit. Sweet or bitter

Photo of our bar with happy hour snack menu

– Draft Beer –

Our taps focus on Northwest drafts and rotate weekly

Please check the board in the bar for our most current offerings

– Cans & Bottles –

Rainier Tall Boy

Blanche de Chambly, Belgian Style White, Unibroue | Canada

Vander Ghinste, Flemmish Sour Red | Belgium

Honey Meadow Cider, Finn River Farm & Cidery | Chimacum, WA

– Wine –

2015 Rattlesnake Red, Cabernet Sauvignon Blend, Portteus | Zilla, WA

2013 Stoney Vine, Grenache-Syrah, WT Vintners | Columbia Valley, WA

2013 Gorgeous Syrah, WT Vintners | Horse Heaven Hills, WA

2013 Zinfandel, Portteus | Zilla, WA

2014 Numbskull, Bordeaux, Mark Ryan Winery | Woodinville, WA

2013 Pinot Noir, Portteus | Zilla, WA

2014 The Dissident Red, Cabernet Sauvignon, Mark Ryan Winery | Woodinville, WA

2014 Chardonnay, For A Song | Columbia Valley, WA

2015 Sauvignon Blanc, Kestrel | Yakima, WA

2014 Gruner Veltliner, WT Vintners | Horse Heaven Hills, WA

2015 Rosé, Airfield | Yakima, WA

Crémant de Limoux Sparkling Rosé Brut, Domaine J. Laurens | La Digne d’Aval, FRANCE

Cava Brut Nature, Bonaval | Almendralejo, SPAIN

Hera, Vinho Verde Branco, Adega Cooperativa Ponte de Barca |  PORTUGAL

Métier Wine Bar

CAFÉ

We proudly serve the finest seasonal offerings from

Slate Coffee Roasters | Seattle

Elm Coffee Roasters | Seattle

Temple Coffee Roasters | Sacramento, CA

Current Rotating Roaster: Old World Coffee Lab | Reno, NV

Our Fresh Brewed Coffee changes several times throughout the day, and our single-origin espresso rotates every Monday.

We offer a full selection of specialty espresso drinks showcasing our attention to quality and detail

Harbor Herbalist Tea

Think, Hercules, Chai Masala, Métier Blend, Repose

Mexican Coca Cola

Malus Ginger Beer

Mountain Valley Sparkling Water

Townshends Brew Dr. Kombucha

Columbia Gorge Juices

Tea